Aokiya
(The photograph: the left: to shop appearance Japanese architecture, the entrance right hand well style pond , the right: the head of the family and mother)
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The telephone (0279-75-3129) The eel cooking speciality store. The eel that Shizuoka lived is finished softly with Tare(source) the secret. It lives to pond before a copy real shop and reserve a that good eel and cook 1 head 1 head scrupulously. There are a private room, banquet hall and settle and able to taste the eel. (The on Tuesday holiday) Attention: It is during the recruitment the bride of the storekeeper. (The mother is a brachial good midwife. Needless to say, it is precisely even if I bring up the child! It is first come, first served. ) |
| The eel(adding rice, soup) special | 2,500 |
| The eel(adding rice, soup) high grade | 2,100 |
| The eel(adding rice, soup) normal | 1,800 |
| The ell | 1,700 |
| The ell and egg bowl | 900 |
| The cutlet bowl | 600 |
| The chiken and egg bowl | 600 |
| The egg bowl | 500 |
| The Udon noodle | 400 |
| The Nabeyaki | 550 |
| (The beverage) | |
| Beer (large) | 650 |
| Beer (the middle) | 550 |
| Japan liqur | 400 |
| Juice | 200 |
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